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Top 10 Tips for Reducing Food Waste in New Jersey

Welcome to our guide on reducing food waste in New Jersey! Whether you’re a homeowner, a renter, or just someone passionate about sustainability, these tips will help you minimize food waste and make a positive impact on the environment.

1. Plan Your Meals

Before heading to the grocery store, take some time to plan your meals for the week. This ensures you buy only what you need, reducing the likelihood of food going to waste.
Tip: Make a shopping list and stick to it!

2. Store Food Properly

Proper storage can extend the life of your food. Learn how to store different types of produce, meats, and dairy products to keep them fresh for longer.
Tip: Use airtight containers for leftovers and label them with dates.

3. Understand Expiration Dates

“Best by” and “use by” dates can be confusing. Often, food is still safe to eat after these dates if stored correctly.
Tip: Trust your senses—if it looks, smells, and tastes fine, it probably is!

4. Use Leftovers Creatively

Leftovers don’t have to be boring. Get creative in the kitchen by transforming them into new meals, like turning yesterday’s roast chicken into today’s chicken salad.
Tip: Search for recipes that specifically use leftovers.

5. Compost Your Food Waste

When food waste is unavoidable, composting is the best way to recycle it. If you’re in New Jersey, sign up for our Free Composting Service to turn your scraps into soil.
Tip: Start a small compost bin at home or use our service for easy, hassle-free composting.

6. Buy Local and Seasonal

Support New Jersey farmers by buying local and seasonal produce. This reduces the carbon footprint associated with transporting food and often results in fresher, longer-lasting produce.
Tip: Visit local farmers’ markets for fresh, seasonal produce.

7. Freeze Excess Food

If you’ve cooked too much or bought more than you need, freezing is a great way to preserve food for later use.
Tip: Label and date items before freezing them.

8. Practice Portion Control

Serve smaller portions to avoid excess food on your plate that might go to waste. You can always go back for seconds if needed.
Tip: Use smaller plates to help control portion sizes.

9. Share the Surplus

If you have more food than you can use, consider donating it to local food banks or sharing with neighbors.
Tip: Organize a food-sharing event in your community.

10. Educate Yourself and Others

Stay informed about the impact of food waste and share your knowledge with friends and family. The more people who are aware, the bigger the impact we can make together.
Tip: Follow us on instagram for more tips and updates on reducing food waste.

Reducing food waste isn’t just good for the environment—it’s also good for your wallet. By following these tips, you’ll help make New Jersey a more sustainable place to live. And remember, if you’re looking for an easy way to compost your food waste, sign up for our Free Composting Service today!
Thank you for doing your part to reduce food waste in New Jersey!

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